Josiah Wedgwood has been announced as the keynote speaker at the first event staged by a group of creative businesses based in Stoke-on-Trent.
Unique fine dining experience HIDDEN has launched its third season concept after consecutive sell-out runs at its Stoke-on-Trent chef’s table.
MoreStoke-on-Trent businesses set out their growth ambitions — and the barriers holding them back — during a roundtable with the Government’s Minister for Small Business and Economic Transformation, Blair McDougall MP, earlier this month.
MoreStoke-on-Trent’s long-running Jobs, Enterprise and Training (JET) service has been overhauled in a move city leaders say will strengthen the local labour market and give employers easier access to work-ready candidates.
MoreBusinesses are being urged to play a leading role in shaping the county’s growth and prosperity following the Government’s announcement of the next phase of Local Skills Improvement Plans (LSIPs).
MoreA Burntwood manufacturer is launching a major recruitment drive to tackle the growing skills shortage in the UK packaging industry.
MoreYMCA North Staffordshire is asking local businesses to help make Christmas brighter for thousands of people in need across Stoke-on-Trent and North Staffordshire.
MoreA student-led film festival at Keele University is drawing international attention to Staffordshire and contributing to the county’s growing creative economy.
MoreStafford-based The Inspirational Learning Group (TILG) has marked a major milestone, delivering over 750,000 learning interventions through its education and careers programmes across the UK. The company, which employs 14 staff, develops national challenges, enterprise projects and wellbeing initiatives that help young people build skills for life beyond the classroom.
MoreAward-winning Stoke-on-Trent artist Ian Mood has been appointed Artist in Residence for the New Vic Theatre’s Christmas production of The Little Mermaid, documenting the creative journey from rehearsal room to opening night. Mood, known for his expressive seascapes and landscapes shown in UK and US galleries, will capture on-stage and
MoreBold new food offers are shaking up the menu at a popular country pub, shaped by emerging kitchen talent and a focus on quality, seasonal ingredients. The move marks a confident step forward for the much-loved Red Lion at Bradley, Stafford, as it blends inventive dishes with hearty tradition. Highlights
More