A Leek couple who used to run a popular Mexican restaurant are preparing to open a waffle and dessert venue in their hometown.
A family-run funeral directors operating across the East Midlands has expanded into Staffordshire after purchasing a crematorium and cemetery in Lichfield. A.W. Lymn The Family Funeral Service will be re-branding the eight-acre site currently known as Chase and District Crematorium and Memorial Park to Hammerwich Crematorium and Cemetery, under its
More
An artist and teacher who took a leap to open her own business has won a spot in an exhibition representing the best of equestrian art. Catherine Averill has been drawing since she was a youngster but took the chance to open Catherine Averill Artwork at Amerton Farm, near Stafford,
More
Titanic Brewery has said farewell to two stalwarts of the company who have retired after 60 years of service. Phil Salt has left the business after nearly 40 years and holding a variety of roles in that time, most recently that of drayman. Meanwhile, Bob Crumpton’s retirement puts an end
More
A campaign offering free workshops to help businesses grow is being rolled out in two more towns.
More
The former owner of a Lichfield restaurant has been banned as a director for 12 years after making false statements to abuse a Covid support scheme.
More
Punch Pubs & Co has announced the appointment of a new chief executive officer. Clive Chesser is stepping down from the role after six years to become chief executive officer at The PureGym Group. The Burton upon Trent-based pub group’s current chief operating officer Andy Spencer will be his successor.
More
Cash secured from a company demolishing a city multi-storey car park has helped a dance school with kit to wear whilst representing Team England.
More
An expanding marine engineering firm more than doubled its turnover in the last financial year, mainly down to a growth in parts sales.
More
Four consultant anaesthetists have completed six months of support providing essential care to the population of St Helena in the South Atlantic Ocean.
More
A gourmet restaurant and bar opened by a packaging entrepreneur is celebrating its first six months in business with a recruitment drive.
More